Thursday, October 2, 2014

Allergy Free No Nut Butter Baked Oatmeal



Perfect for a quick school morning breakfast. And it tastes just like eating a chocolate chip peanut butter oatmeal cookie. Yummy!

No Nut Butter Baked Oatmeal

1 1/2 cups regular gluten free oats
1/4 cup brown sugar
1/4 cup white sugar
1/2 tsp xanthan gum
3/4 cup original hemp milk-unsweetened
1/4 cup unsweet applesauce
1/4 cup melted Earth Balance
1 1/2 tsp egg replacer whisked with 2 T rice milk
1 tsp baking powder
3/4 tsp salt
1 tsp vanilla
1/2 cup Pea Butter
1/2 cup chocolate chips

Grease a 7x11 pan.
Mix all ingredients together in large bowl and then spread in pan.
Bake at 350 for 25 minutes or until golden brown.

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