My kids love baked oatmeal. I think they would eat it every day. This recipe is definitely their new favorite! It probably helps that I call it "oatmeal cake" so they think they are eating cake for breakfast. I do what works!
Stir dry ingredients together in large bowl.
Add wet ingredients (including chocolate chips) and mix well.
Smooth into a greased 11x13 baking dish.
Bake at 350 for 24 minutes.
Turn off heat in oven and let oatmeal sit in closed oven for 20 minutes.
*I make the oatmeal the night before and keep it covered in the fridge.
Recipe adapted from Chocolate Covered Katie