Saute onion, thyme, oregano, basil, garlic, and carrots in the olive oil until golden.
Add 3/4 cup chicken broth and simmer until most of the broth evaporates.
Stir in 1 cup chicken broth, rice milk, salt, and pepper and simmer until slightly reduced. (10 minutes or so) Make sure to stir often so it doesn't burn.
Whisk in rice flour and let cook until thickened. Stir often.
Serve over pasta and with grilled chicken breast.
I cooked my pasta noodles and then tossed them with a little bit of Earth Balance, pepper, and salt. Prince Charming sprinkled salt and pepper on some chicken tenders and grilled them. Then he diced those. We poured the sauce over the noodles and then tossed them with the chicken.