Tuesday, February 26, 2013

Why are my cookies green?

Here's a public service announcement from you, courtesy of one of my allergy mama friends:

When baking with sunbutter and baking soda, your baked goods can turn green!

Yes, they can!  It's a chemical reaction between the sunflower seeds and the baking soda.  You can go ahead and enjoy your baked goods if you can get past the crazy color.  But they would be perfect for St. Patrick's Day, right??

No comments:

Post a Comment

Your comments are sweet as honey! Thanks for visiting the hive!

Content © Hives in the Kitchen | Design © 2012 Laura Jane
Unauthorized use of this site's design or code is strictly prohibited